Other Kitchen Tools

<p>Made of high-quality stainless steel and premium plastic.</p> <p>Quick and easy cleaning thanks to the included brush. After use, simply soak in hot water for a few minutes and then rinse thoroughly with the brush.</p> <p>The blades are exceptionally sharp and are especially suitable for fibrous meats such as venison, pork, beef, veal, poultry, and fish.</p> <p>Unlike meat tenderizers and hammers, which damage the meat, this meat tenderizer preserves its shape and fibers. No more tedious cleaning of blood and meat residue!</p> <p>The microchannels allow for complete absorption of the marinade in just 5 minutes. They also promote faster heat distribution and reduce cooking time by up to 40%. The shorter the cooking time, the less flavor and juice the meat loses. This meat tenderizer improves the texture and mouthfeel of poultry, fish, or beef, allows marinades to penetrate faster, and thus ensures a tastier and juicier result, while simultaneously speeding up the cooking process.